In 2009, saw over 100 exhibitors and 8,000 attendees visited the RDS during the three-day event, establishing it as one of Ireland’s leading Food & Wine shows. Again this year the heart of the show will be the Chef’s Kitchen with live demonstrations from some of Ireland’s top chef’s showcasing their unique skills to the very well attended Master classes from whiskey tasting to wine matching to ice-cream making.    The show will be showcasing the culinary delights from around the world in Global Food Village to Artisan Village.  The Kitchen Zone will feature the very best of kitchen appliances and gadgets thought to the Wine and Drinks Emporium with will feature everything from the beer tasting to cocktail mixing.

Exhibition Packages

Stand Cost
€200 + VAT  per square metre
Includes:

• Floorspace
• Carpet
• Listing in the Show Guide

Stand & Shell Cost
€235 + VAT per square metre
Includes:

• Shell Scheme
• Fascia Board
• Listing in the Show Guide

If you’re interested in exhibiting at the FOOD&WINE Magazine Christmas Show 2010, then please call our team:

Stuart Graham
Sales & Sponsorship Manager
Phone:  01-2405387
Email:  sgraham@harmonia.ie

Rachel Supple
Commercial Director
Phone:    012405326
Email:    rsupple@harmonia.ie

Ciara Daly
Sales Administrator
Phone: 01-2405347
Email: cdaly@harmonia.ie